What is the difference between a seed and a pit? Many people use these words interchangeably, but there is in fact a big distinction between the two. Seeds are the embryonic plants contained inside a fruit, while pits are the hard cores of fruits that contain the seeds. This article will explain the differences between seeds and pits in more detail.
What is Seed?
- A seed is a small embryonic plant enclosed in a covering called the seed coat, usually with some stored food. It is the product of the ripened ovule of Gymnosperm and Angiosperm plants which falls to the ground or is picked and set aside for planting. Seed plants produce flowers or cones and are the dominant group of land plants. Seed germination depends on both internal and external conditions.
- The most important external factors are water, oxygen, and temperature. Seeds must be moistened, but not too wet before they will germinate. The ideal temperature for most seeds is 20-25 degrees Celcius. Seed dormancy can be defined as a state of arrested development in a seed. Many times, this is due to an impermeable seed coat or inadequate environmental conditions necessary for germination.
- Seed dormancy can be classified into three types: intrinsic, extrinsic, or physiological dormancy. Light also plays a role in seed dormancy and germination for some species of plants. Seed dormancy can be broken by physical means such as scarification or nicking the seed coat followed by soaking in warm water. Seed germination can also be enhanced by using gibberellic acid or other chemicals.
What is Pit?
- Pit hardcore fruit is a type of fruit that has a hard pit in the center. The pit is surrounded by fleshy material that is edible. Pit hard core fruits are typically found in tropical and sub-tropical regions. The most common type of pit hard core fruit is the mango. Other types of pit hardcore fruits include lychees, Pitaya, and guavas. Pit hard core fruits are a good source of vitamins and minerals.
- They are also high in fiber and antioxidants. Pit hard core fruits are generally safe to eat, but the pits can be a choking hazard for young children. Pit hardcore fruit should be stored at room temperature and consumed within a few days of ripening for best taste and nutrition.
- Pit hard cores can be used to make jams, jellies, and preserves. Pitaya jam is a popular spread in many parts of Asia. Guava jelly is also a popular treat in Brazil. Pit hard cores can also be dried and made into powder. Pitaya powder is used as a natural food coloring agent and as a flavor enhancer in many desserts.
Difference between Seeds and Pits
Seeds and pits are often confused because they both contain the potential for new life. However, there are some key differences between the two. Seeds are produced by flowering plants and contain all of the necessary ingredients for germination, including a supply of food.
In contrast, pits are the hard outer shells of fruits that protect the seed inside. Once the pit is removed, the seed can be planted and will germinate if conditions are favorable. Because pits do not contain all of the necessary nutrients for germination, they must rely on external sources of food. As a result, seeds are more likely to produce successful germination than pits.
Conclusion
When it comes to pits and seeds, there is a lot of confusion about the difference. Hopefully, this article has cleared some things up for you.
