If you’ve ever been to a wine tasting, there’s one thing that will draw your attention right away – how different Cabernet Sauvignon and Merlot can taste. These two popular red wines share some similarities in terms of appearance and body, but the subtle nuances between them can result in vastly different experiences when enjoyed. In this blog post we’ll dive into what sets these wines apart from each other; from their history and characteristics, to where they come from and how best to enjoy them. Read on for all you need to know about Cabernet Sauvignon vs Merlot!
What is Cabernet Sauvignon?
- Cabernet Sauvignon is a full-bodied grape variety of red wine that originated in southwest France. It is renowned for its intense flavor and dark color, which develops with age in a uniquely Cabernet Sauvignon fashion.
- Cabernet Sauvignon has become very popular in many regions around the world, particularly noted for being one of the top wines used to produce Bordeaux blends and typically ranging from deep berries to dark chocolate flavors.
- Cabernet Sauvignon pairs well with beef dishes such as steaks, roasts, and stews but also goes together perfectly with hard cheeses like cheddar and blue cheese when exploring more “appetizing” options. For those who appreciate boldness in their wines, Cabernet Sauvignon is sure to be a go-to choice.
What is Merlot?
- Merlot is one of the most popular red wine varieties enjoyed by people across the world. Merlot grapes have a softer, rounder texture compared to other varieties like Cabernet Sauvignon, which has a more intense flavor.
- Merlot’s mellow, fruity flavors and low tannin content make it an excellent choice for pairing with food. Merlot wines are usually lighter-bodied and pair very well with poultry or pork dishes.
- Whether you prefer Merlot as an aperitif or a glass with dinner, it can be easily found in most quality wine shops. Merlot is undoubtedly one of the most versatile wines in any cellar!
Difference between Cabernet Sauvignon and Merlot
Cabernet Sauvignon and Merlot are two of the most popular red wine varieties.
- Cabernet Sauvignon tends to have a more full-bodied taste with high tannins and dark fruit flavors, while Merlot is much smoother with softer tannins and sweeter tones of plums and cherries.
- Cabernet typically has higher levels of alcohol, while Merlot’s alcohol content is more moderate. Cabernets tend to have a longer finish on the palate, while Merlots can fade quickly on the tongue.
Both wines pair wonderfully with food but Cabernet Sauvignon can stand up to richer dishes where as Merlot is great for lighter fares. Try both types of wine to find out which one pleases you the most!
Conclusion
red wines. They are both full-bodied, have high tannins, and can age for many years. However, there are some important differences between the two varieties. Cabernet Sauvignon is typically more intense, with higher acidity and a fuller body. It also has flavors of black fruit, such as coffee and dark chocolate.
Merlot is often more approachable, with softer tannins and lower alcohol levels. Its flavors tend to be red fruits like cherry and raspberry. When choosing between Cabernet Sauvignon and Merlot, it ultimately comes down to personal preference. If you’re looking for a bolder wine, go with Cabernet Sauvignon. But if you want something a little lighter or sweeter, Merlot may be a better choice.”
